Weekly Free Yoga on Thursday evening 4pm-5pm in association with #ConsulateGeneralOfIndia #perth and #indiansocietyofwa. All are welcome!
To register : bit.ly/2X3FK4K
#ISWA #DiwaliMela is only weeks away. #Book your food & non-food stall now using the link: diwalimela.com.au/food-and-general-stalls/
See you all on Sat 7th & Sun 8th November 2020 3pm - 9.30pm at Claremont Showground to witness the biggest festival in Perth. For more details, contact: Mr Satish Nair 0452 600 336.
#festivalofindia #BiggestDiwali #alcoholfree #SmokeFREE #familyfriendly #fireworks #culturalprogram #kidsride
Comment on Facebook 3437988472929673
Sanjeev Singh Bajaj Manisha Desai
ISWA supports WAKS initiative of organising repatriation flight from Perth to Bengaluru on 25th September. Contacts and more information are available In the flyer below.
Comment on Facebook ISWA supports WAKS ...
Any Flight âïļ parth to Amedabad
Any flight to Amritsar/Delhi in mid October or around ?
Comment on Facebook 144025378992682_3428989653829555
Great morning, worth coming for such events. Kudos to ISWA for hosting the event.
Comment on Facebook 144025378992682_3428390430556144
So much fun with all the lovely ladies of Perth!
Good
#ISWA #Womenâs Wing presenting #Taste of India#episode 6 # Season 1
Today we have Mrs Sandhya Sringar, presenting Maddur Vada with Brazil nut chutney VC
Comment on Facebook 600713663957804
Love hearing about the cook as well! Very inspiring
Great job Sandhya, so proud of you for promoting Karnataka specials
Karnataka has many tasty foods both street type and home made. Next time Masala dosa Karnataka style Sandhya!
Awesome... It’s great video for me to prepare vada ... authentic n direct from kitchen of Karnataka... ðð
Superb eye pleasing n gut pleasing cooking today. Thanks
Wow looks amazing Sandhya. When can I expect my parcelð
Really enjoying the program ISWA.
Great presentation today. Thanks
Fantastic presentation Sandhya
So Maddur Vaada in Perth, I am sure it will become a popular dish.
The Nut chutney sounds different. Interesting choice. Peanut chutney is my all-time favourite, will try out Brazilnut.
Great program. I will be making this recipe Thankyou!
Is this crunchy & crispy like a cookie??ð
Is the kadai on medium or high heat setting
Thanks Sandhya ji. Looks yumm Glad we can store for week
Plain flour, suji and what is the other flour?
Thanks for promoting Karnataka dish “Maddur vada”
Perfect demonstration & presentation of all time favourite Maddur Vade. Well done Sandhya Sringarððð
This batch will make how many?
ðĨ°super Sandhya
Wow..yum.. yum Sandhya avareðð
Can you please repeat the recipe ?
Can you store the vada ?
Semolina also coarse
Excellent
#ISWA #Business #connect on 13th September 4PM - 8PM at South Perth Community Centre, #register now using the link bit.ly/3gk4pcq for this Free Networking and Dinner organised by ISWA Business Wing.
Seats are limited due to COVID restrictions, please register now.
ISWA Student Wing - Student Connect - post lunch DJ
Comment on Facebook 637875550489452
Wow... why this did not happen during my timeðð ?
Post photos as well
#ISWA encourages students to register in ISWA Student Wing using the below link so that the eligible WA based students can avail the ISWA benefits like #FREE Grocery voucher and financial help.
For those attending the #iswastudentconnect event on Saturday 12th September at Murdoch University, please ensure you have done the ISWA Student Wing registration using the link below.
iswa-perth.org/student-rego/